Volunteer at our Annual Santa Cruz Chefs' Dinner fundraiser for Second Harvest's Food For Children Program.
We are so excited to be back to host this in-person event and would love to have our community volunteer!
We are looking for volunteers in 3 capacities.
1. Set-Up Crew (8 volunteers)- Volunteers will help with setting up tables, chairs, and setting up the room for the event. 10am-2pm
2. Wait Staff Crew (35 volunteers)- Volunteers will be helping check-in guests or helping serving drinks and food during the event. For this job, we are only accepting volunteers aged 21+ only who will be serving. 5pm-9pm (be aware you might be asked to stay and help cleanup)
3. Clean-Up Crew (8 volunteers)- Volunteers will be helping clean up after the event, like cleaning up the tables and putting away all rentals. 9pm-10pm. If we are unable to fill these positions, the wait staff will be asked to stay and help.
Out of abundance of precaution and respect for the health of our community we are requiring volunteers to show proof of vaccination before volunteering, as well as wearing a KN95 mask (which will be provided) during the event.
We understand the difficult health crisis that is going on and would like to do all that we can to maintain our guests, employees, and volunteers’ safe. We are aware of the local policies in place and have the permission of the county to host this event.